Video

Wortelkoek

Wortelkoek


We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

Die bestanddele

  1. rietsuiker 25 g
  2. piesang 100 g
  3. wortels 60 g
  4. klapperolie 2 eetlepels
  5. 1 hoender eier
  6. natuurlike jogurt 3 eetlepels
  7. okkerneute 40 g
  8. bakpoeier 1 teelepel
  9. koeldrank 1/4 teelepel
  10. kaneel 1 teelepel
  11. sout 1/2 teelepel
  12. volkoringmeel 100 g
  • Hoofbestanddele: Jogurt, neute, suiker
  • 5 porsies bedien

Voorbereiding:

Meng meel, suiker, koeksoda, bakpoeier, kaneel en sout. Mash piesang. Rasper wortels.

Versagde klapperolie meng met eier, jogurt, piesangpuree, gerasperde wortels en gekapte okkerneute.

Meng die droë en nat mengsels, giet dit in 'n vorm en bak in die oond tot gaar (180 ° C met konveksie vir ongeveer 20 minute).