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Die bestanddele
Die deeg:
- Melk 200 ml.
- Droë gis 1 eetlepel. l.
- Suiker 1 eetlepel. l.
- Sout 1 teelepel.
- Plantaardige olie 2 eetlepels. l.
- Koringmeel 320 gr. (2 glase)
Vul:
- Visfilet (salm of pienk salm) 400 gr.
- Ui 1 st.
- Gekookte rys 0,5-1 koppie
- Sout, peper na smaak
- Plantaardige olie 2 eetlepels. l. + botter 20 gr. om uie te braai
- Smeer eier
- Hoofbestanddele
